Saturday, May 17, 2014


There's an organic strawberry stand on the way home from Gilroy (garlic capital of the world) and we had been trying for days to get there in time and with cash. Nothing but cash accepted.

Finally, we got there just as they were closing. Jenny asked for a half flat and the woman gave her a full one for the price of a half.

Huge, juicy, delicious. And way too many for us to eat. So Jenny drove around giving half the flat away, one box at a time. We must have looked questionable because some people wouldn't take them.

We finally finished the half flat today. Time to get more.

1 comment:

  1. What is a Strawberrues? That is the title of this post. They look yummy! I miss being able to eat them but the seeds on their skin kill my innerds!